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| Tasmania | NO |
| Western Australia | NO |
| Northern Territory | NO |
| All Other States | YES |
K14 Wine Red Shrimp are a premium grade of Wine Red Crystal Shrimp, prized for their deep wine-red coloration and strong, clean white markings. The “K14” designation generally refers to a high-grade selectively bred line with particularly intense colour and desirable patterning.
These shrimp are best suited to established, stable aquariums with soft, slightly acidic water. Like other high-grade Caridina, they are more sensitive to fluctuating parameters than common Neocaridina shrimp. A mature planted or shrimp-specific aquarium with active substrate, gentle filtration and plenty of biofilm provides the best environment.
K14 Wine Reds are peaceful and work especially well in dedicated shrimp colonies where their colour and breeding quality can be maintained.
| Care Requirement | Recommendation |
|---|---|
| Scientific Name | Caridina cantonensis |
| Common Name | K14 Wine Red Shrimp |
| Difficulty | Intermediate–Advanced |
| Temperature | 20–24°C |
| pH | 5.5–6.5 |
| GH | 4–6 dGH |
| KH | 0–2 dKH |
| TDS | Approx. 90–150 ppm |
| Adult Size | Approx. 2–3 cm |
| Diet | Omnivore / Biofilm Grazer |
| Temperament | Peaceful |
| Minimum Tank | 20L+ recommended |
K14 is a grading/line designation used for particularly high-quality Wine Red shrimp. Exact grading terminology can vary between breeders, so individual colour and pattern may differ.
Yes. They complete their entire lifecycle in freshwater and can establish breeding colonies when water conditions are stable.
They can, but a shrimp-only aquarium is preferable. Many fish will eat shrimplets even if they leave adult shrimp alone.
A varied diet of natural biofilm, quality shrimp foods and occasional vegetable or protein-based foods works well. Avoid overfeeding.
Avoid keeping K14 Wine Reds in hard or alkaline water, making large sudden water changes, introducing them to immature aquariums, or allowing temperature and TDS to fluctuate rapidly. Copper-containing medications can also be dangerous to shrimp.
Dispatched from our Melbourne facility, usually within 1-2 business days. Delivery time and cost are calculated at checkout based on your address.
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